Where to get Easter brunch and Passover specials in Chicago

As we hop into spring, let’s make time to enjoy a delicious meal with friends and family. Whether you’re celebrating Easter or just the return of nice weather this spring in Chicago, these restaurants are offering special meals and holiday dishes.

Here are some Chicago restaurants serving specials for Passover (April 1 – 9, 2026) and brunch and buffets for Easter Sunday (April 5, 2026) this year.

Easter brunch restaurants in Chicago

Summer House: Hop into an egg-citing Easter at Summer House Santa Monica in the Lincoln Park neighborhood. Start your day with brunch, complete with spring-inspired dishes and a visit from the Easter Bunny.

Avec River North: Indulge in an all-you-can-eat brunch buffet at the downtown outpost of avec, with a spread of house-made pastries, a carving station, and more. 

Miru: Welcome spring with a luxurious Easter brunch buffet celebration at Miru at The St. Regis Chicago. Gather your loved ones and enjoy stunning city views while savoring an array of upscale brunch classics.

Pizzeria Portofino: Celebrate easter with Bellinis and brunch on the riverfront at Pizzeria Portofino. Enjoy a DIY Bellini and mimosa bar along with a full menu of favorite brunch bites. 

Swift & Sons: Order from the family-style brunch menu, featuring items like lobster pierogies and steak and eggs, while the little ones enjoy an egg hunt. 

The Alston: This buzzy new hot spot is debuting weekend brunch just in time for the Easter celebration. Indulge in a four-course menu featuring seasonal ingredients and top-notch service. 

The Peninsula Chicago: Head to this ritzy downtown hotel for a family-friendly Easter brunch at The Lobby, complete with an egg hunt and visit from the Easter bunny. 

Trino: A new steakhouse in the West Loop, Trino will be serving a special brunch menu showcasing their bold, Latin-influenced approach with playful and flavor-packed dishes.

Mano a Mano: In Logan Square, this retro-chic pasta spot will be serving an Easter brunch menu that features their cacio e pepe omelette, pancakes with strawberry syrup, and more.

Tanta Cocina Peruana: Opt for authentic Peruvian fare this Easter. Tanta is offering an array of specials, including grilled lamb chops and a carrot cake dessert. 

Bar Tutto: Helmed by celebrity chef Joe Flamm, this new all-day spot will offer an Italian-inspired take on Easter brunch in a casual café atmosphere. 

Cafe Yaya: From the team behind Michelin-starred Galit, Cafe Yaya is defined by its blend of Mediterranean and Middle Eastern-inspired flavors. Brunch dishes include fusion fare like challah French toast. 

Brasero: Mix it up this year with a Latin-inspired Easter brunch. Brasero is bringing the heat with a prix-fixe menu and a special collaboration with the upcoming Guillotine Bakery. 

Sepia: This long-time West Loop institution is showing off an exciting new brunch menu that will feature a sweet and savory bread course, followed by a selection of shared plates.

La Grande Boucherie: Celebrate Easter (or Pâques in French) at this downtown Parisian brasserie, with fresh brunch bites perfect for the spring season.

Robert’s Pizza & Dough Co.: Brunch specials at this waterfront pizza restaurant include a mushroom and gruyere omelet and a bacon, egg, and asparagus pizza.

Momotaro: This classic Japanese spot will be opening its doors for a special brunch service exclusively for Easter. Enjoy four courses of Asian-inspired breakfast classics.

Passover specials in Chicago

Joe’s Seafood, Prime Steak & Stone Crab: Enjoy this special Passover menu of traditional favorites, from matzo ball soup to flourless chocolate cake. 

Aba: This Mediterranean hot spot will be offering Passover specials like matzoh ball soup, spicy brisket kefta kebab, and flourless chocolate cake during dinner service throughout Passover.

Bistronomic: Enjoy Passover with a French twist at this classic bistro, serving a three-course menu of salmon, short ribs, chicken liver mousse, and more.

Beatrix: The health-conscious spot in Fulton Market offering a Passover menu with matzoh crackers, chopped liver, gefilte fish, pot roast, potato pancakes, and more.

Ema: Celebrate Passover with mezze specials such as matzo ball soup, roasted half chicken, grilled salmon, and coconut and honey tart during dinner service. 

Manny’s Cafeteria and Delicatessen: A Chicago icon, Manny’s is a legendary spot for classic deli dishes. Opt for a catering order to feed the whole family or choose from favorites like beef pastrami and noodle kugel off the regular dinner menu.

Eleven City Diner: This family-friendly restaurant in the South Loop is beloved for comfort food classics like old-school and new-school latkes, matzoh ball soup, pastrami sandwiches, and so much more.

The Goddess And Grocer: Stock up on festive classics and delicious new favorites to enjoy at home, including matzo ball soup, gefilte fish with fresh horseradish and beet purée, and more. There’s also a Seder dinner package for one to six people.

Mon Ami Gabi: Enjoy a multi-course Passover menu featuring traditional favorites like matzo ball soup, housemade gefilte fish, slow braised beef brisket, and more.