Travelle features a contemporary interpretation of Seasonal American cuisine. Drawing inspiration from the country’s rich culinary history, the kitchen takes guests on a culinary journey that includes ingredients from the finest farms, ranches and orchards in the nation.
Fresh, approachable culinary experiences fuse traditional fare with sophisticated techniques, designed to fulfill the cravings of any diner.
Health and Safety Payment Method(s) Accepted
Single Use Menus
Health & Safety Policy URLView Policy
CDC Recommended Cleaning Procedures
Hand Wash/Sanitizer Stations
Social Distancing Guidelines Enforced
Limited Elevator Occupancy
Reduced Occupancy/Occupancy Limits
Valet Parking Available
Public Space Wi-Fi Available
Certifications / Ratings
Avg Meal Price/Person (appetizer, entrée, dessert)$$$$ = $35 and up