- Service available Dine-in
- Service available Takeout
- Service available Delivery
- Service available Patio
- Minority Owned
- Hispanic Owned
Galit is a Middle Eastern restaurant in the Lincoln Park neighborhood in Chicago, owned and operated by Andrés Clavero and James Beard Award-winning chef Zachary Engel. The restaurant is a space for community: hospitality professionals, guests and suppliers will come together and celebrate food and drink in a respectful, friendly and caring manner. The menu focuses on a seasonal and localized approach to dishes of the Middle East and Israel’s immigrant cuisines, alongside a unique and forward-thinking beverage program. MICHELIN star 2022.
Single Use Menus
Health Screening Required-Guest
Health Screening Required-Staff
Masks Required-Guest
Masks Required-Staff
Reservations Required
CDC Recommended Cleaning Procedures
Hand Wash/Sanitizer Stations
Mobile Payments Required
Mobile Payments Accepted
Social Distancing Guidelines Enforced
Reduced Occupancy/Occupancy Limits
No Contact Services
Visa
MasterCard
Discover
American Express
Dinner
Student Group Friendly
Reservation Cancellation Policy$25/pp
Reservations Accepted
Restaurant(s) On-site
Bar/Lounge
ADA Compliant
Food On-siteRestaurant
Hours of OperationClosed Sunday and Monday. Tuesday - Thursday 5pm - 9pmnFriday - Saturday 5pm - 9:30pm
Buy-out Max Capacity130
Largest Room, Reception Capacity (Standing)100
Largest Room, Banquet Capacity (Seated)90
Largest Room, Max Capacity110
Largest Room, Square Footage1800
Complete Buy-out Available
Max Capacity, Reception Style (Standing)140
Max Capacity, Classroom Style130
Max Capacity, Banquet Style (Seated)110
Private Dining Available
Group Menu
Avg Meal Price/Person (appetizer, entrée, dessert)$$$ = $25 - $34
Hispanic Owned
Minority Owned Business
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