- Service available Dine-in
- Service available Takeout
- Service unavailable Delivery
- Service available Patio
The flagship restaurant of Chef Paul Virant, Vie offers farm-to-table contemporary American cuisine. Chef Virant focuses on year-round seasonal eating with a menu that utilizes traditional methods of preservation to create a unique fine dining experience that leaves a lasting impression. Enjoy warm, refined service in an elegantly modern atmosphere located steps away from the Metra in Western Springs.
Wheelchair Accessible
Visa
MasterCard
Discover
American Express
Dinner
Complimentary On-site Parking
Reservations Accepted
Restaurant(s) On-site
Bar/Lounge
Self-Parking AvailableOn-site
Hours of OperationDining RoomnT-Th 5pm - 9pmnF-Sa 5pm - 10pmnnLounge | BarnT-Th 5pm - 11pmnF-Sa 5pm - Midnight
Buy-out Max Capacity100
Number of Meeting Rooms
Complete Buy-out Available
Max Capacity, Reception Style (Standing)130
Max Capacity, Banquet Style (Seated)100
Private Meeting Space Available
Max Restaurant Capacity100
Private Dining Available
Avg Meal Price/Person (appetizer, entrée, dessert)$$$$ = $35 and up
Michelin Rated
Zagat Rated
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