The Duck Inn

James Beard Semi-Finalist for Outstanding Restaurant 2024 and Esquire’s Best New Restaurants in America 2015, The Duck Inn is a Neighborhood Gastro-Tavern & Dining Room situated at Loomis Street and the Chicago River in Chicago’s Bridgeport neighborhood. Housed in a 100 year old pre-prohibition tavern, it showcases Michelin Rated Partner/Chef Kevin Hickeys signature New American cuisine. An extensive beverage program filled with craft beers, contemporary cocktails and creative wine service matches the food offerings.

The Duck Inn serves brunch every Saturday & Sunday, and dinner Monday-Sunday evenings. We also have the best Happy Hour in town every Monday through Friday 5-6pm!