BOKA Restaurant
1729 N. Halsted St.
Chicago, IL 60614
(312) 337-6070
Named one of Food & Wine magazine’s “Best New Chefs: 2008,” Executive Chef Giuseppe Tentori features contemporary, seasonal American food. BOKA has maintained their one star from the Michelin Dining Guide over the past two years. Chicago Tribune and Chicago Magazine awarded BOKA with three stars and referred to it as “the hottest ticket in town.” A great spot for wedding receptions, corporate meetings, pharmaceutical dinners and cocktail parties, the space allows for private parties in a variety of rooms both private and semi-private as well as indoors and outdoors. In March 2011, Chef Tentori ventured to River North with a second award winning restaurant, GT Fish & Oyster.
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