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Fiya

Location

5419 N. Clark St., Chicago IL 60640

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Fiya is our expression of various Levantine and related cuisines, cuisines that have blended and evolved over centuries, often showing different personalities as one moves from here to there – Yemen, Morocco, Syria, Turkey, Israel, Palestine, Iraq, Georgia, and many others.

What we especially love about the cuisine is that it is healthy while being delicious, veggie and fruit forward with a lesser emphasis upon diary and meat. And Fiya revolves around a wood-burning brick oven, literally and figuratively, turning out fresh pita among other menu items.

We have ~90 seats in our lovely indoors, and another ~70 seats on our big, lush, warm weather patio. In winter, we add 4 igloos on the patio. In addition to the cuisine mentioned above, we offer a very cool, dynamic bar program with brilliant cocktails revolving around gazoz (Israeli street sodas), a nice sized list of natural wines, and ~20 curated craft beers on tap.

Location Information

Miles from O'Hare Airport5.0

Miles from Midway Airport10.0

Miles from Navy Pier5.0

Miles from McCormick Place7.0

Miles from Downtown5.0

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Late Night

Dinner

Lunch

Brunch

Breakfast

Reservations Accepted

Restaurant(s) On-site

Bar/Lounge

Self-Parking AvailableOff-site

Food On-siteRestaurant

Hours of Operation8am to 9pm Sun-Thun8am to 10pm Fri, Sat

Family-friendly

Max Restaurant Capacity150

Private Dining Available

Avg Meal Price/Person (appetizer, entrée, dessert)$$$ = $25 - $34

Complimentary Meal Policynone

bean-night

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