Eddie V’s Prime Seafood

Eddie V’s Prime Seafood is a luxury dining destination inspired by the classic seafood restaurants of Boston, San Francisco and New Orleans. Eddie V’s is known for the seafood flown in from pristine waters around the world, as well as its USDA prime, center-cut, steaks broiled to perfection. Dishes are artistically prepared and feature an ever-changing array of seasonal seafood, along with critically acclaimed hand cut steaks. The restaurant’s award-wining wine list, which has been recognized by Wine Spectator, has more than 300 wines curated by Eddie V’s very own Advanced Sommelier. In the V Lounge, guests can sip classic and creative cocktails, and enjoy signature appetizers against a backdrop of live jazz music seven nights a week.