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Dining in Chicago

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Participating in dinner during Restaurant Week
312 Chicago offers authentic Northern Italian cuisine in a setting that recalls the intimate private dining clubs of 1930s Chicago. Adjacent to Kimpton’s Hotel Allegro and the Cadillac Palace Theatre, the restaurant is a haven amongst the lively Financial and Theatre districts in the Loop. Special features include Wine ... Read More
  • Cuisine: Italian

1260 N. Dearborn Pkwy.
Chicago, IL 60610
(312) 649-0730

Nestled in the heart of the Gold Coast at Dearborn and Goethe this little neighborhood gem is celebrating 31 years in business open 7am to Midnight daily. Locals love the options of breakfast all day, incredible salads, sandwiches, vegetarian and gluten free items. Proud to source locally they use ... Read More
  • Cuisine: American

166 E. Superior St.
Chicago, IL 60611
(312) 787-6000

Enjoy glam city views, celebrity service and tasty bites. Located on the 29th floor; open seasonally. Read More
  • Cuisine: American

Participating in lunch and dinner during Restaurant Week
We are an American Contemporary restaurant with excellent views of the Magnificent Mile. Mon.-Thurs. 6:30am-12am; Fri. 6:30am-1am; Sat. 7am-1am; Sun. 7am-12am. Res. Accptd., Valet, Ha, $$$. Read More
  • Cuisine: American

Participating in lunch and dinner during Restaurant Week
720 SOUTH A classic American grill featuring a seasonally inspired menu focusing on local ingredients. Unwind after a long day in the lounge with colleagues over locally crafted beers or enjoy an evening dinner with friends and family. Guests will enjoy signature comfort foods, classically inspired cocktails and an ... Read More
  • Cuisine: American

Participating in dinner during Restaurant Week
Founded in 1995, a tavola is one of the city’s best restaurants, bringing Chicago an intimate and authentic dining experience. At a tavola the emphasis is, appropriately, on the food. Authentic dishes from Italian regions are re-created using Italian cooking methods and the finest imported Italian products. Read More
  • Cuisine: Italian

Participating in dinner during Restaurant Week
A region’s food tells a story of people and custom. Flavors reflect the rich layers of time and tradition, and remind us of the fundamental beauty in sharing much-loved, authentic food. At A10, we bring you the cuisine and hospitality of the Cote d'Azur - bounded by abundant soil ... Read More

Participating in brunch and lunch and dinner during Restaurant Week
Just steps from Millennium Park, Chicago’s world-class cultural mile, and the bustling business district, Acanto is a central meeting place for those who love Italian food and an approachable dining experience. Read More
  • Cuisine: Italian

Participating in lunch and dinner during Restaurant Week
1901 Restaurant at AceBounce. Read More
  • Cuisine: American Contemporary

Participating in dinner during Restaurant Week
Ada Street offers contemporary small plates in an upscale casual setting. The restaurant has received numerous accolades and awards since its opening, including the coveted Michelin Bib Gourmand rating for two years running. The perfect intimate spot for date night, or for a night out with friends. Read More
  • Cuisine: American

10 S. Wabash Ave.
Chicago, IL 60603
(312) 372-7696

A nod to the ancient Latin term for diamond, Adamus is the newest destination of the Chicago landmark Silversmith Hotel, located in the Loop. The vibrant bar and restaurant evokes a desire for handcrafted cocktails, tempting bites and social interaction, presenting a high-energy gathering place for cosmopolitan dining. Offering ... Read More
  • Cuisine: American Contemporary

2855 N. Milwaukee Ave.
Northbrook, IL 60062
(847) 664-7999

Fresh, bold & creative American cuisine with exquiste service in a beautiful setting. Proudly owned and operated by the Allgauer family for 40 years. Read More
  • Cuisine: American

Participating in lunch and dinner during Restaurant Week
The Allis is named after the family that commissioned this historic building in 1907. It serves all day fare, including sandwiches, light bites and wood-oven entrees. Afternoon tea is also offered, as well as coffee, wine, and craft cocktails. A relaxed and welcoming social space for meetings, a quick ... Read More
  • Cuisine: American

Participating in lunch and dinner during Restaurant Week
A favorite on Chicago’s culinary scene, Allium, an American Restaurant and Bar, features the best regional ingredients presented in bold and unexpected ways. Set in the Gold Coast off Michigan Avenue, Allium is the perfect spot for enjoying modern farm-to-table cuisine in a chic setting. Read More
  • Cuisine: American

Participating in dinner during Restaurant Week
Eat seasonal. Drink local. Regionally inspired by all corners of the country, American Craft Kitchen & Bar offers an approachable dining experience celebrating handcrafted food and drink. With distinct classics and tasty libations, this is the perfect place for any meal. Read More
  • Cuisine: American Contemporary

835 N. Michigan Ave.
Chicago, IL 60611
(877) 247-5223

Experience fun and fancy dining in our exquisite American Girl Cafe! You’ll be served at a table with pretty white linens, bright daisy centerpieces, and sparkling silverware. Together, you can get the conversation going with Table Talks, then it’s time to choose from a selection of delicious gourmet dishes. ... Read More
  • Cuisine: American

Participating in dinner during Restaurant Week
Rustic and refined American cuisine paired with our chef-driven cocktails and 30+wines by the glass make our intimate dining experience unique to the north side and Ravenswood/Lincoln Square neighborhoods Read More
  • Cuisine: American Contemporary

Participating in lunch and dinner during Restaurant Week
Andiamo Restaurant offers Breakfast, Lunch and Dinner in a Casual atmosphere. Andiamo’s menu has a variety of offerings that are sure to satisfy all tastes. We also offer an extensive wine list with varietals from around the globe as well as handcrafted signature desserts.Daily: 6:00am-10:00pm. Res. Accptd, Valet, Ha, ... Read More
  • Cuisine: Italian

Participating in brunch and dinner during Restaurant Week
Appellation is the 2nd restaurant opened by Pastoral Artisan Cheese, Bread & Wine. At Appellation we feature seasonal food and wine with a sense of place. Read More
  • Cuisine: American Contemporary

Participating in dinner during Restaurant Week
Aquitaine is an intimate neighborhood bistro specializing in European influenced fare. Read More
  • Cuisine: American

Participating in dinner during Restaurant Week
Updated traditional feeds the urban dweller at this innovative sushi and Japanese kitchen spot. Enjoy high quality sushi in our peaceful, natural, garden like atmosphere. Read More
  • Cuisine: Japanese/Sushi

Participating in dinner during Restaurant Week
A lively hub for Argentinean dining and dancing in Lincoln Square, this expanded concept from the former Artango Bistro team features Latin fare such as grilled rib eye, ceviche and paella alongside old-school cocktails, live music, tango performances and lessons in a chic, clubby setting mixing 1920s-era inspiration with ... Read More
  • Cuisine: Steakhouse

Participating in lunch and dinner during Restaurant Week
Celebrating the heritage & tradition of aviation. Offers modern interpretations of classic American cuisine in a contemporary and relaxed setting. Read More
  • Cuisine: GastroTavern/Pub

100 W. Randolph St.
Chicago, IL 60601
(312) 346-0777

The Atrium at the Thompson Center is conveniently located in Chicago’s downtown Loop, inside the architecturally renowned James R. Thompson Center. With more than 35 shops, eateries, and service businesses, there’s something for everyone! Read More
  • Cuisine: Fast Food

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