- Service available Dine-in
- Service available Takeout
- Service available Delivery
- Service available Patio
Cruz Blanca’s taquería takes its inspiration from the “smoke alley” at Oaxaca’s Mercado 20 de Noviembre, where thick plumes of smoke foretell the primal pleasures of wood-grilled meats.
Our wood-fired menu features ModMex tacos, Oaxacan taco plates served with our house-made warm tortillas, Cali burritos generously stuffed with carne asada and crispy French fries.
Not into tacos? We also offer Oaxacan-style Tlayudas — gigantic 14-inch, shareable tostadas with black bean spread, cheese, grilled knob onions, güero chile, green salsa and your choice of wood-grilled protein.