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Momotaro

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Momotaro

820 W. Lake St.
Chicago, IL 60607
(312) 733-4818
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Momotaro is a multi-dimensional Japanese restaurant located in the West Loop. Chef Mark Hellyar oversees the Japanese seasonal kitchen, while Chef Jeff Ramsey – the only American-born chef to receive a Michelin Star in Japan – is at the helm of the sushi bar. Momotaro, designed by the world renowned Avro|KO, also contains a subterranean Izakaya and an elegant second floor private space that overlooks the main dining room.

  • Avg Meal Price/Person (appetizer, entrée, dessert): $$$$ = $35 and up
  • Group Menu
  • Max Restaurant Capacity: 120
  • Private Dining Available
  • American Express
  • Bar/Lounge
  • Dinner
  • Discover
  • Family-friendly
  • Hours of Operation: Main Dining Room: Open 5pm-12am every day Izakaya Lounge: Monday, Tuesday: closed Wednesday, Thursday: 6pm-1am Friday: 6pm-2am Saturday: 6pm-3am SundayL 6pm-1am
  • Late Night
  • MasterCard
  • Miles from Downtown: 1.5
  • Miles from McCormick Place: 4.3
  • Miles from Midway Airport: 10.9
  • Miles from Navy Pier: 2.4
  • Miles from O'Hare Airport: 16.7
  • Number of Restaurants On-site: 1
  • Public Space Wi-Fi Available
  • Reservation Cancellation Policy: 24 hour notice recommended
  • Valet Parking Available
  • Visa
  • Wheelchair Accessible

3Number of Rooms
  • Buy-out Max Capacity: 250
  • Complete Buy-out Available
  • Exclusive Audio/Visual Provider(s)
  • Exhibit Space Available
  • In-house/Exclusive Caterer(s)
  • Largest Room, Banquet Capacity (Seated): 24
  • Largest Room, Classroom Capacity: 24
  • Largest Room, Max Capacity: 24
  • Largest Room, Reception Capacity (Standing): 150
  • Max Capacity, Banquet Style (Seated): 120
  • Max Capacity, Classroom Style: 75
  • Max Capacity, Reception Style (Standing): 250
  • Max Capacity, Theater Style: 75
  • Max Venue Capacity: 250
  • Number of Meeting Rooms: 3
  • On-site Audio/Visual Equipment
  • On-Site Catering
  • Private Meeting Space Available
  • Video Conferencing Available