We are an upscale Casual Neighborhood Italian Restaurant serving Italian COMFORT food with a balance of well prepared traditional dishes and unique chef prepared specialties.
We focus on attentive service in a trattoria setting -- that is we intend to give you the attention and precision you deserve without the formality of a downtown restaurant. We call it Hospitality!
We see guests are seen as Neighbors and Friends. Over Seventy Percent are repeat visitors.
Our goal is not to impress you with scanty variations of edible food art. (There is a place for that - Its just that its not what we are about).
---Our Goal ---Our Passion---Our Focus---What keeps us up in the middle of the night--- is to serve you with great appreciation-- the best tasty, healthy, beautiful, comforting, and satisfying Italian dishes that will send you home with a smile.
Established in 2001.
As a child, Chef Anthony lived part of his life Italy on his grandfather's farm where he learned the Italian way -l'ambiente Italiano
In 2001, Sapori struggled and almost closed in 2003. but with persistence & perseverance, and most of all with God's help grew to be the neighborhood darling. Even though very successful today, Sapori has remained committed to detail, warm friendly service, quality, and to going the extra mile
Chicago Magazine: Pumpkin Ravioli as the "Best ". Zagat: Top 1000 . Acclaimed WBBM Food Critic Sherman Kaplan: 19.5/ 20, OpenTable.Com: Top 50 USA Italian
Famous for Lobster Ravioli, Cappellacci Di Zucca, Six hour Osso Buco, fresh fish, & Milk N Honey Ribs. Our signature dish is the Zuppa Di Pesce boasting around 2 1/2 lbs of shellfish and fresh seafood
New innovations include "Friend and Family Monday's" where guests enjoy a special eight course meal and "Tuesday's In Tuscany" where guests can enjoy live acoustical jazz and Italian Tapas .