Chicago Restaurant Week
Thank you to all who joined us for a record-breaking Chicago Restaurant Week 2020!
Chicago Restaurant Week is a celebration of the city’s award-winning culinary scene. The 13th annual event brought together more than 430 of the city’s top restaurants, representing a near-endless array of cuisines.
What is Chicago Restaurant Week?
During Chicago Restaurant Week, diners can enjoy special prix fixe menus at hundreds of restaurants throughout Chicago and nearby suburbs. These multi-course meals are $24 for brunch or lunch, and $36 and/or $48 for dinner (excluding beverages, tax, and gratuity).
When is Chicago Restaurant Week?
This Chicago Restaurant Week 2020 lasted from Jan. 24 to Feb. 9, 2020. Check back for 2021 dates.
How do I know which restaurants are participating?
You can explore our list of participating restaurants to view menus and make reservations when they’re available.
Chicago Restaurant Week 2020 featured a record-breaking number of restaurants, including more than 50 in the suburbs and over 80 participating for the first time in 2020.
Do I need a reservation?
No, but they’re highly encouraged! You can book your tables online when they become available.
