Marchesa

Chicago Restaurant Week

Jan 24 - Feb 9, 2020

  • Vegetarian
  • Gluten-free
  • $48 Dinner

Location

535 N. Wells St., Chicago IL 60654

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Located in the heart of River North, we serve delicious French and Continental food by Chef Didier Durand, with still and sparkling wines that pair perfectly.

The art-filled interior, inspired by the Guggenheim in Venice, is warm and welcoming. The main dining room boasts brass chandeliers, marble statues and a shagreen bar top. Intimate kitchen table perfect for groups up to 12.
The Cave, open Friday and Saturday at 7:00 p.m., channels a bohemian vibe, perfect for enjoying a glass of Champagne by the fire. Full menu available or dessert for after concert and sporting event socializing. Second floor private dining room, The Apartment, reminiscent of a luxe home, perfect for 15 to 75, with baby grand piano & courtyard.

Reservations are welcomed, as are walk-ins. Looking forward to the pleasure of your company, we are at your service! Your Hosts, Kathryn Sullivan Alvera and Jason Clark

Cloudgate (The Bean) at night

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