Menu
GT Prime
  • PRIVATE DINING | 16 seated CHEF'S TABLE | 8 seated BUYOUT | 125 seated, 175 cocktail LOCATION | River North With an emphasis on sourcing from local farms and cuisine highlighted by seasonal ingredients, Executive Chef / Partner Giuseppe Tentori has curated a meat-centric menu indicative of his signature sharable plates at sister restaurant, GT Fish & Oyster. Perched above our open concept kitchen, the Owl Room offers a secluded dining respite for groups up to 16 guests. The Chef's Table is available for parties up to 8 guests who wish to embrace the full culinary experience, allowing guests to enjoy a sneak peek into the inner workings of the kitchen while enjoying Chef Tentori's inviting tasting menu.
    Certifications / Ratings
    • Zagat Rated:
    General Facility Details
    • Bar/Lounge:
    • Dress Code:
    • Family-friendly:
    • Hours of Operation: Sunday–Thursday: 5:00pm–10:00pm Friday–Saturday: 5:00pm–11:00pm
    • Valet Parking Available:
    Meal(s) Served
    • Dinner:
    Payment Method(s) Accepted
    • American Express:
    • Discover:
    • MasterCard:
    • Visa: