Blackbird Restaurant

Location

619 W. Randolph St., Chicago IL 60661

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Enjoy elegant and imaginative Midwestern cuisine in Blackbird’s intimate second floor private dining room. Echoing the minimalist sophistication of critically acclaimed Blackbird’s main dining room, the space provides the perfect backdrop to any celebration or event. The private dining room sets the stage for James Beard Award-winning Executive Chef Paul Kahan and Chef de Cuisine Ryan Pfeiffer’s simply executed yet complexly flavorful menu. Blackbird’s private dining room can accommodate up to 48 guests for a seated dinner event and up to 80 guests for a cocktail reception.

Certifications / Ratings

Zagat Rated

Green Restaurant Certification

Michelin Rated

Facility Amenities

Group Menu

Private Dining Available

Max Restaurant Capacity 113

Facility Meeting Space Details

Private Meeting Space Available

Max Venue Capacity 113

Max Capacity, Banquet Style (Seated) 48

Max Capacity, Reception Style (Standing) 80

Complete Buy-out Available

On-site Audio/Visual Equipment

Number of Meeting Rooms

General Facility Details

Bar/Lounge

Reservations Accepted

Valet Parking Available

Lunch

Dinner

Group Amenities

Maximum Group Number 80

Cloudgate (The Bean) at night

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