- Service available Dine-in
- Service available Takeout
- Service available Delivery
- Service available All-Seasons Patio
- Minority Owned
- Hispanic Owned
Located along the Chicago river in the burgeoning Goose Island neighborhood, Azul is an upscale mariscos (seafood) restaurant serving an expansive menu of Latin-inspired fare. The concept aims to combines the ethos of an authentic mariscos restaurant with modern hospitality practices and all the touches of a sophisticated, lively spot.
Azul’s chef-driven menu is brimming with refined representations of classic mariscos cuisine. Created by Executive Chef Michael Hernandez, Azul will offer a variety of grilled, baked, fried and raw proteins as well as ceviches, seafood cocktails and artfully arranged family-style platters.
An inventive beverage program includes craft cocktails, cervezas, wine and international spirits. A list of signature libations will include original creations like the Cantarito, a citrusy tequila-based drink served in jarritos (clay pots). The space itself is a visual experience that’s as bold and beautiful as the food & drinks themselves. Original artwork in the form of ocean-inspired murals by Mexico’s Senoke punctuate the space.
The crown jewel of Azul will undoubtedly be its rooftop called Cielo (“sky”) – one of the largest open-air rooftop in the city of Chicago. Additional patios situated on the first floor provide extra options for al fresco dining & drinking in the spring, summer and fall.
Health & Safety Policy URLView Policy
Health Screening Required-Guest
Health Screening Required-Staff
Masks Provided
Masks Required-Guest
Masks Required-Staff
Reservations Required
CDC Recommended Cleaning Procedures
Hand Wash/Sanitizer Stations
File Upload: Health & Safety PolicyView/Download File
Social Distancing Guidelines Enforced
Reduced Occupancy/Occupancy Limits
Miles from O'Hare Airport10.0
Miles from Midway Airport12.0
Miles from Navy Pier3.5
Miles from McCormick Place6.0
Miles from Downtown
Visa
MasterCard
Discover
American Express
Late Night
Dinner
Brunch
Valet Parking Available
Reservation Cancellation Policy24 hour notice requested
Reservations Accepted
Public Space Wi-Fi Available
Restaurant(s) On-site
Bar/Lounge
ATM Machine On-site
ADA Compliant
Public Space Wi-Fi COMP or FeeComplimentary
Self-Parking AvailableOff-site
Food On-siteRestaurant
Number of Restaurants On-site
Hours of OperationSeasonal Hours:nnDINE-IN (Indoor + Heated Outdoor Spaces)nThursday & Friday: 5pm – 11pmnSaturday & Sunday: Noon – 11pmnnTAKEOUT & DELIVERYnMonday – Wednesday: 5pm – 10pmnThursday & Friday: 5pm – 11pmnSaturday & Sunday: Noon – 11pm
Family-friendly
Military Discount
Buy-out Max Capacity540
Largest Room, Reception Capacity (Standing)80
Largest Room, Banquet Capacity (Seated)60
Largest Room, Ceiling Height16.0
Exhibit Space Available
Largest Room, Max Capacity80
On-Site Catering
On-site Audio/Visual Equipment
In-house/Exclusive Caterer(s)
Complete Buy-out Available
Max Capacity, Reception Style (Standing)206
Max Capacity, Banquet Style (Seated)135
Max Venue Capacity206
Private Meeting Space Available
Max Restaurant Capacity240
Private Dining Available
Group Menu
Avg Meal Price/Person (appetizer, entrée, dessert)$$$ = $25 - $34
Hispanic Owned
Minority Owned Business
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