Al Dente
  • At Al Dente, Chef Javier Perez, drawing on his many years of fine dining experience, offers refined, thoughtful, ingredient centric food in a casual and welcoming restaurant environment. Chef Perez’s seasonally driven menu combines elements of Italian, French and Mexican cuisines to create contemporary American fare that, when paired with Al Dente’s well-crafted selection of beer and wines, guarantees a most memorable dining experience.
    General Facility Details
    • Hours of Operation: T-Su: opens at 5pm