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Tanta Chicago
  • Service available Dine-in
  • Service available Takeout
  • Service available Delivery
  • Service available Patio

Location

118 W. Grand Ave., Chicago IL 60654

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  • Diversity icon
  • Minority Owned
  • Hispanic Owned

Tanta is dedicated to sharing the flavors and culture of Peru with Chicago, serving authentic Peruvian dishes and beverages in an approachable, fun and casual downtown setting with a seasonal rooftop terrace. We provide service that is casual yet knowledgeable, genuine and attentive, utilizing locally sourced products and vendors that are sensitive to sustainable farming and fishing. The menu, created by Chef Gaston Acurio and Tanta Chicago Chef Jesus Delgado, takes guests on a voyage through Peru with its food. From the Pacific Ocean, through the Andes, to the desert, to the Amazon, Tanta celebrates the diverse landscape and various ethnicity that make up Peru’s culture. Immigrants from China, Japan, Spain, African, and Italy melded their respective dishes with the native Peruvian cuisine and adopted local agriculture to create a unique melting pot of Peruvian cooking that keeps boiling to this day.

Health and Safety

Health & Safety Policy URLView Policy

Health Screening Required-Guest

Health Screening Required-Staff

Masks Required-Guest

Masks Required-Staff

Reservations Required

CDC Recommended Cleaning Procedures

Hand Wash/Sanitizer Stations

Social Distancing Guidelines Enforced

Limited Elevator Occupancy

Reduced Occupancy/Occupancy Limits

No Contact Services

Miles from O'Hare Airport17.5

Miles from Midway Airport11.3

Miles from Navy Pier1.8

Miles from McCormick Place5.5

Miles from Downtown0.8

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MasterCard

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American Express

Late Night

Dinner

Lunch

Brunch

Valet Parking Available

Reservation Cancellation Policy24 hours notice via phone

Reservations Accepted

Restaurant(s) On-site

Bar/Lounge

Food On-siteRestaurant

Open Seasonally

Number of Restaurants On-site

Hours of OperationLunch:nDaiily 11am - 2:30pm,nSaturday & Sunday Brunch Specials,nnDinner:nServed Daily at 5pm,nnRooftop Season:nMay - September

Family-friendly

Buy-out Max Capacity120

Number of Meeting Rooms

Largest Room, Reception Capacity (Standing)120

Largest Room, Banquet Capacity (Seated)42

Largest Room, Ceiling Height14.0

Exhibit Space Available

On-site Audio/Visual Equipment

Exclusive Decorator(s)

In-house/Exclusive Caterer(s)

Complete Buy-out Available

Max Capacity, Reception Style (Standing)120

Max Capacity, Banquet Style (Seated)42

Max Venue Capacity120

Private Meeting Space Available

Max Restaurant Capacity200

Private Dining Available

Group Menu

Avg Meal Price/Person (appetizer, entrée, dessert)$$$$ = $35 and up

Hispanic Owned

Minority Owned Business

Zagat Rated


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