mk the restaurant celebrated 16 years of casual fine dining with unrivaled hospitality this past November. Our renovated bar, lounge, and dining room are the perfect environment for Chef Erick and his team who have created beautiful rotating seasonal menus along with a small bites menu available in the bar and lounge. Our sommelier has curated an award-winning wine list with particular focus on featuring both small-farm producers and celebrated wine makers throughout the world. This is complemented by more than 60 craft spirits as well as our mixologist’s cocktail creations.
A private dining room that can accommodate up to 50 guests for a sit-down dinner and 70 guests for a reception offers another way to experience mk. Come in and see for yourself why Food & Wine magazine said, “Windy City diners are blown away by mk.”