Located in the Gold Coast neighborhood, the Cape Cod has been a Chicago favorite since 1933. This old-world, charming restaurant features an oyster bar and offers fresh seafood from around the world, Executive Chef Herve Cuyeu blends classic and contemporary cuisine with the very best of flavors, keeping patrons coming back for over 80 years.
With the culinary creative of Chef Cuyeu, the skilled staff, and a dedicated Hospitality Manager to handle the details of your event, there are endless options in creating a unique dining experience. To this day visitors of Cape Cod can see the initials of Marilyn Monroe and Joe DiMaggio carved into the world-famous wooden bar. Group dining is available for parties of 10 and above who would like to care out a little history of their own.
5:30 - 10PM