Led by Executive Chef Ariel Bagadiong, aja reflects Chef Bagadiong's passion for the range of flavor profiles afforded by Asian cultures. Offering modern, approachable Asian dishes - all meant for sharing - Chef Bagadiong utilizes seasonal ingredients and a sushi menu of sustainable-only fish, prepared with bold, fierce flavors. Daily: B 7am-10:30am; Br: Sun.11am-3pm; L: Daily 11:30am-2pm; D: Daily 5:30pm-11pm. Res. Accptd., Valet, Ha, $$.